This is what I make when I need to treat myself to something wonderful. I adapted this recipe from one found on the back of a container of Hershey's Cocoa. I am so proud of the frosting. It is made with cream cheese and whipped cream and cocoa. It adds such a wonderfulness to these cupcakes that you don't miss the sugar. These cupcakes could be served at a children's birthday party with no complaints from the guests. I used to make the cupcakes, with no sugar, then let my guests frost them themselves with a choice between sugar full frosting and sugar free frosting. But now, I cheerfully serve them beautifully frosted with this sugar free version.
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